The latest in a line of useful cookbooks by Tiffany Haugen, this one is geared toward anyone who enjoys food infused with the smoky essence of wood. Packed with flavorful recipes and creative techniques, this exciting, three-in-one book also shares how-to information on grilling, plank cooking, cooking with wood wraps and smoking foods.
Each section includes appetizers, vegetables, meats, seafoods and desserts. Marinades, rubs, salsas and sauces are also featured, making this already comprehensive cooking guide even more complete. Specific wood types are detailed, as is the contemporary concept of cooking with wraps, or wood papers.
As in previous cookbooks by Tiffany, the recipes within these pages are simple to follow, using easily attained ingredients. With nearly 300 special dishes, including numerous recipe variations, the ingenious applications make this an unmatched work.
The first book of its kind, combined with its eye-catching, real-food photography, Grill It! Plank It! Wrap It! Smoke It! is a title every household should have on hand for everyday cooking.
Please note, the recipes in this book can be purchased separately under the individual titles of Grill It!, Plank It! Wrap It! and Smoke It!
•6 x 9 inch, 156 color pages, Frank Amato Publications